Your Island Escape Begins Here
Discover a world of bold flavors and island vibes crafted with love. Each dish is a celebration of tradition, passion, and pure Caribbean goodness
STARTER ITEMS
Jam Down Spring Rolls (3)
Egg roll stuffed with ackee and codfish
$12
Jerk Wings (4)
Chicken wings marinated with Jamaican herbs and spices
$9
Jerk Chicken Plantain Nachos
Fried green plantains topped with de-boned jerk chicken, smothered with cheese
$7
Fried Cauliflower
Fried Cauliflower topped with house-made calypso sauce
$9
"Blow Wow" shrimp (5)
Crispy fired shrimp, sweet with a kick of spice.
$12
Soup of the day
Honey Ginger Pumpkin, Chicken, Red Peas, Cow Foot
$10
VEGETARIAN DISHES
Veggie Medley Rundown
One-Pot: Coconut Curry Vegetable Medley (okra, tomato, pumpkin, cauliflower, carrots, etc.). Add shrimp – $27
$20
Tofu
Preparation Options: Grilled, Sweet & Sour, or Escovitch
$17
Calypso Cauliflower Meal
Deep fried cauliflower with our signature calypso sauce. Served with rice & peas or white jasmine rice.
$16
Stir Fry Veggie Pasta
$16
SALADS
Reggae “Jammin” Island Salad
Grilled Chicken Breast $7, Grilled Salmon* $13, or Grilled Sautéed Shrimp $10
$14
Classic Ceasar Salad
Romaine lettuce tossed with Caesar’s dressing,
Add: Grilled Chicken Breast $7, Grilled Salmon* $13, or Grilled Sautéed Shrimp $10
$12
EscovitcheZ Signature Island Pasta
Penne pasta tossed in a creamy sauce with vegetables:
Topped with jerked chicken breast – $24 Topped with grilled shrimp – $27
Topped with both jerk chicken breast and shrimp – $30
Topped with Atlantic Salmon – $30
$24
Irie Chicken-N-Waffles
Golden brown crispy crunchy fry chicken seasoned with authentic Island spices. Served with classic waffles or French fries.
$20
Atlantic Salmon*
$27
Lamb Chops
$40
Pina Colada French Toast (Sat/Sun only)
Pan Seared New Zealand Lamb Chops marinated with fresh herbs Brioche slices coated with our special Island mix & topped with warm banana Pina-colada drizzle. Served with berries and syrup. served with herbal potatoes.
$15
Ackee & Saltfish (Sat/Sun only)
One-Pot: Coconut Curry Vegetable Medley (okra, tomato, pumpkin, cauliflower, carrots, etc.). Add shrimp – $27
$22
Braised Oxtail and Beans
Oxtail seasoned with herbs and spices. Served with vegetable sauté blend, & rice & peas
$33
Curried Goat
Deep fried cauliflower with our signature calypso sauce. Served with rice & peas or white jasmine rice.
$24
Oxtail Shrimp Fried Rice
$28
Jerk Chicken
$24
Island Style Curry Chicken (Mon-Fri Only)
$20
Jerk Burger*
$16
Ginger Rosemary Snapper Whole/Chefs Cut
MKT
Red Snapper (Whole/ Chefs Cut)
MKT
Red Snapper (Whole)/Chefs Cut
Escovitch- Served with steamed vegetable medley and, rice and peas
MKT
Red Snapper (Whole/Chefs Cut)
MKT
Red Snapper (Whole)
MKT
EscovitcheZ Lobster Tail
$50
Curry Lobster Tail
$50
Jerk Mac and Cheese
$9
Jerk Fried Rice
$7
Steam Veggies
$4
Roti Wrap
$7
Coco Bread
$4
Pineapple Plantains
$7
Bammy (3)
$7
Roast Pumpkin (3)
$6
Steam Calaloo -(Sat/Sun only)
$6
Classic Cheeseburger
$8
Chow Down Chicken Tenders
$8
Stir Fry Veggie Pasta
$16
JamRock Bread Pudding
$8
Chocolate Lava Cake
$12
Cheese Cake
$8
OUR LOCATIONS
Every Dish Tells a Story—We Can't Wait to Share It With You
Ready to experience food that brings people together? Join us for bold flavors, warm hospitality, and memories made over every bite. Let’s make your next visit one to remember.
*ITEMS MARKED WITH AN ASTERISK * MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. PLEASE LET THE RESTAURANT KNOW OF YOUR FOOD ALLERGIES.
A Yah Suh Nice!
Serving authentic Caribbean cuisine in elegance.
OUR LOCATIONS
EscovitcheZ Legendary Island Cuisine – Snellvile
1350 Scenic Highway S, Suite 804, Snellville, Georgia 30078, United State
(770) 557-1299
Directions
OUR HOURS
5.30 PM – 11.00 PM
5.30 PM – 11.00 PM
5.30 PM – 11.00 PM
Monday – Friday
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